DH offered to go grocery shopping late last night so we don't have to go today. Only where I asked for a pie crust, he got a Graham cracker crust. I'm going to make a chocolate chess pie... can I actually bake a Graham cracker crust or will it scorch? It hardly seems worth sending him back (and I have ever had success making crust).
TTC since January 2007 -Dx Stage IV endo - 1 removed tube
Just hanging out!