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February 2013 Moms
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Food storage question.

hasenbankhasenbank member
in February 2013 Moms

So last night after dinner I put the leftovers in containers and set them on the counter to cool.  Five hours later I remembered and stuck them in fridge.

 

Good to eat or toss?  Part of me thinks if I'm reheating it (to hot, not warm) then I should be good, but the other part of me wonders what the heck could have grown in there while it sat out.

 

Thoughts? 

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Re: Food storage question.

  • pitterpatter129pitterpatter129 member

    Non-pregnant = I would totally eat it anyway.   Pregnant = not a chance.  Food poisoning while pregnant sounds awful.

     

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  • Spartan0627Spartan0627 member
    I have to agree with PP. I wouldn't take the chance now, although pre-pregnancy I probably would have eaten it :) I know it seems like a waste of food, but maybe someone else it the household would eat it? Again, I just wouldn't risk it while pregnant.
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  • Strawberry9Strawberry9 member
    What was the dinner?  I think it depends on what food it was.
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  • lc&jwlc&jw member
    Depends on what it was. After reheating I'd probably make my husband taste it first to see if it's okay. He claims to have an iron stomach. ;)

    TTC since June 2009
    BFP #1 2/22/10 M/C 6w2d
    BFP #2 October 2010 CP
    BFP #3 1/11/11 M/C 8w5d
    IUI #1 Aug 2011= BFN
    IUI #2= BFP #4 9/18/11 missed M/C, D&C 10/18/11
    IUIs #3&4 = BFN
    IVF #1 May 2012 = BFP! Twins!!

    Fraternal twins born Feb. 2013

     Lilypie - (X78c)
     


     

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