I feel dumb posting this because I actually can cook but I must be doing this wrong. Every time I try to make these they come out weird. The shell is hard to get off and when I peel it it pull all the white off practically leaving just the yolk. And then the yolk looks funny. Not the lighter yellow powdery consistancy but a darkey yellow/orangy color that is mushy looking. I put them in cold water in a pan en bring to just a boil then let sit in that pan off the burner for 12 mins then in an ice bath after that. What am I dojng wrong?