What else have you been eating for breakfast? Even before being diagnosed, I was eating eggs every morning (mon-fri). Usually I made hard-boiled eggs, or just cooked up one-two eggs on toast. Since the diagnosis, I started making egg cups (eggs cooked with some fillings in muffin tins). This past week, I was having to force myself to eat the egg cup, and a couple days I just couldn't do it. I get up very early to drive an hour to where I teach, so I need something simple and fast. Any ideas?