After convincing myself that I don't 'really' have gestational diabetes, my blood sugar levels after the first three days have been all over the place. They even go from really high to really low and back to high in a matter of 5 or so minutes. I decided to go ahead and humor the idea of having GD and now I'm completely LOST about what to eat. I understand I'm not supposed to have fruit or milk before lunch and only 2 servings of each per day. I get two starches at meals and one at snack time. How boring is that? I'm not a big veggie eater and the veggies I do like are considered starchy (i.e., corn).
Does anyone else going through gestational diabetes have suggestions for breakfast or lunch menus that don't involve eating a slice of bread, downing eggs, and drinking water?